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Bavarian Fig"Violetta" ®(S)
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The exceptionality of our Bavarian Fig "Violetta" ®(S)
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- Probably the most frost resistant fig among the
tasty figs
- Frost resistant up to –20° Celsius for
a few days (about –4° Fahrenheit) at a protected
location with winter protection
- Early ripening, possible in July
- Fruit weight of up to 111 grams is possible
- Very rich bearing; one fruit per leaf is normal
- Two fruit per leaf is only possible on older plants
with optimal nourishment
- Very sweet and tasty fruit, rich in vitamins and
minerals
- Used as herbal medicine in former days
- Can slenderise, promotes digestion
- Can sensualise
- Used as fresh fruit, in salads, for jams and in
a variety of desserts
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Please
do not forget:
This fruit is a very demanding variety that requires protected
locations with winter protection.
Young plants should overwinter in a pot, in a winter
garden or greenhouse. Only older plants should be planted
into the garden during springtime.
Water and fertilize regularly during growth.
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Due to the produced
plants' high profits, we are able
to sell deep frozen “Violetta” figs,
too.
Ask your retail seller about them or get
in touch with us under contact |
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Name (® in 20 countries of Europe) and the variety (plant
protection rights for the plant
in the European Union, Switzerland, U.S.A., Canada and Japan)
are legally protected.
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